Asiago Cheese Bread

Based on our French Bread recipe, this one adds hand-grated Wisconsin-made Asiago cheese to create a feast for your taste buds. Loved by kids and adults alike, Asiago Cheese Bread may be eaten plain as a snack, sliced for delicious sandwiches, or used as a side for stews and soups.

Ingredients: Unbleached Unbromated Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Asiago Cheese, Salt, Yeast.

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